Editing Talk:1639: To Taste
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: Usually when it's said ''to taste'', which I guess corresponds to the Italian ''quanto basta'', it's referring to small amounts, so a beginner could just add a pinch per time until he finds the flavor is good. Whenever it's unnecessary, recipes shouldn't be specific; you don't have to grill a steak for exactly 5 or 10 minutes, just until it has the color and looks of a steak you think you may like; if you boil pasta, you taste a bit once a minute until the texture is good. --[[Special:Contributions/188.114.102.249|188.114.102.249]] 12:25, 5 February 2016 (UTC) | : Usually when it's said ''to taste'', which I guess corresponds to the Italian ''quanto basta'', it's referring to small amounts, so a beginner could just add a pinch per time until he finds the flavor is good. Whenever it's unnecessary, recipes shouldn't be specific; you don't have to grill a steak for exactly 5 or 10 minutes, just until it has the color and looks of a steak you think you may like; if you boil pasta, you taste a bit once a minute until the texture is good. --[[Special:Contributions/188.114.102.249|188.114.102.249]] 12:25, 5 February 2016 (UTC) | ||
::: The joke is that this kind of knowledge is implied in recipes, it isn't spelled out. Which can be a problem for beginners. And good luck trying that approach when baking spiced bread. Or manufacturing soufflé. ;) [[Special:Contributions/162.158.114.138|162.158.114.138]] 13:15, 5 February 2016 (UTC) | ::: The joke is that this kind of knowledge is implied in recipes, it isn't spelled out. Which can be a problem for beginners. And good luck trying that approach when baking spiced bread. Or manufacturing soufflé. ;) [[Special:Contributions/162.158.114.138|162.158.114.138]] 13:15, 5 February 2016 (UTC) | ||
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: "Appropriateness" increases "monotonically" ... until it decreases again. :D [[Special:Contributions/162.158.114.138|162.158.114.138]] 13:15, 5 February 2016 (UTC) | : "Appropriateness" increases "monotonically" ... until it decreases again. :D [[Special:Contributions/162.158.114.138|162.158.114.138]] 13:15, 5 February 2016 (UTC) | ||
: Try preparing two slow cook dishes but in one add all the seasoning at the end before serving. You will now know that seasoning can be very integral to the process and if added in wrong quantities at the wrong time can ruin a dish.--[[User:R0hrshach|R0hrshach]] ([[User talk:R0hrshach|talk]]) 17:11, 5 February 2016 (UTC) | : Try preparing two slow cook dishes but in one add all the seasoning at the end before serving. You will now know that seasoning can be very integral to the process and if added in wrong quantities at the wrong time can ruin a dish.--[[User:R0hrshach|R0hrshach]] ([[User talk:R0hrshach|talk]]) 17:11, 5 February 2016 (UTC) |