Editing 2611: Cutest-Sounding Scientific Effects

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:Named after {{w|Friedrich Carl Alwin Pockels}}.
 
:Named after {{w|Friedrich Carl Alwin Pockels}}.
 
;{{w|Cheerios effect}}:  A phenomenon where objects floating in a liquid appear to attract or repel each other.
 
;{{w|Cheerios effect}}:  A phenomenon where objects floating in a liquid appear to attract or repel each other.
:Named after the cereal Cheerios, which are an everyday demonstration of this phenomenon because many eat Cheerios in a bowl of milk.{{citation needed}}
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:Named after the cereal Cheerios, which are an everyday demonstration of this phenomenon because many eat Cheerios in a bowl of milk.
 
;{{w|Hot chocolate effect}}:  A phenomenon where the sound created by tapping a cup of hot liquid rises in pitch as a soluble powder is added.
 
;{{w|Hot chocolate effect}}:  A phenomenon where the sound created by tapping a cup of hot liquid rises in pitch as a soluble powder is added.
 
;{{w|Perky effect}}:  An experiment in which participants were asked to visualize an object while staring at a screen on which the outline of that object was subtly projected. Participants believed the projected shape to be only a product of their imaginations.
 
;{{w|Perky effect}}:  An experiment in which participants were asked to visualize an object while staring at a screen on which the outline of that object was subtly projected. Participants believed the projected shape to be only a product of their imaginations.

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